15 search results for “nutrition” in the Staff website
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Hanum Atikasari
Faculteit der Sociale Wetenschappen
h.atikasari@fsw.leidenuniv.nl | +31 71 527 3451
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Floor van Meer
Faculteit der Sociale Wetenschappen
a.f.van.meer@fsw.leidenuniv.nl | +31 71 527 2727
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Jessica Kiefte-de Jong
Faculteit Geneeskunde
j.c.kiefte@lumc.nl | +31 71 5 26 91 11
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Willem van der Does
Faculteit der Sociale Wetenschappen
vanderdoes@fsw.leidenuniv.nl | +31 71 527 8482
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Dutch Bio Science Week
Event
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Innovative research offers new insight into ancient infant feeding practices
New sampling and analytical strategies give archaeologists a better understanding of the nutrition and survival of ancient populations. Publication in PLOS One.
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A quick call with Marjolijn Clarebach about Healthy University Week
Marjolijn joined Leiden University in June as Policy Adviser on Healthy University and Staff Absence. She is passionate about healthy living and is pleased to be able to draw on this in her work. She is currently hard at work on the preparations for Healthy University Week, which will be from 31 October…
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Sign up for free activities during the Healthy University Week 2023
Social
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Veronica Tamorri comes to Leiden with a Marie Skłodowska-Curie post-doctoral fellowship
Since November 2022, Veronica Tamorri has been a new face at the Faculty of Archaeology. Originally from Rome, she joined the Faculty with a two-year Marie Skłodowska-Curie post-doctoral fellowship. Here she is studying human remains from early Egypt and Nubia (Sudan) using bioarchaeological methodologies.…
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Peter van Bodegom on sustainable horticulture
Dutch greenhouse horticulture is a world leader when it comes to innovative capacity and sustainability, but ‘the challenges are great in terms of energy, water, environment and biodiversity,’ says Peter van Bodegom, coordinator of AgriFood at the Centre for Sustainability of the Leiden, Delft, Erasmus…
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Staff symposium on student well-being: ‘Building on a healthy, engaged and learning community’
Over 200 staff from Leiden University discussed student well-being with one another and students at the Staff Symposium on Student Well-being. In various workshops and lectures, lecturers, student advisers, student counsellors and other staff members discussed how they could contribute to our students’…
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What makes us ill?
Genes predict whether you have a propensity for an illness but environmental factors often have the last word: nutrition, air pollution, lifestyle, stress. The exposome as both culprit and chance. Large-scale research is being carried out into this at Leiden. Thomas Hankemeier, Professor of Analytical…
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Staff symposium on student well-being – A shared path to well-being: students and staff
Conference
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Vitality Week 2023: Get your shot of vitamin resilience
Course
- Healthy University Week 2023