In the Leiden Municipality Challenge, 25 students investigated how Leiden could become more sustainable. In doing so, they enlisted the help of the city's citizens. 'When citizens themselves participate in the research process, they have a better understanding of how science works.'

Leiden University has taken 17th place in the UI Green Metric, a global sustainability ranking for universities. Over 1,400 universities from all around the world took part in the ranking.

The Sustainable 100 is an initiative by Dutch newspaper Trouw, consisting of a list of the top 100 sustainable civil initiatives. In October of 2020, the Jonge Klimaatbeweging (Youth Climate Movement NL) became the first youth organization to win first prize. An interview with LUC Alumna and Board Member…

In September 2023 the new minor Sustainability, Climate Change and Food starts. This minor critically examines the complexities of food sustainability through ecological, socio-economic, political, and cultural systems.

As of October, Joeri Reinders has joined the Leiden Teachers’ Academy, a group of innovative lecturers who each receive a €25,000 grant for projects focused on educational innovation. For Joeri, this revolves around sustainability and climate change.

Sustainability, health and wellbeing are key factors during the coming renovation of the iconic South Cluster of the Humanities Campus. The conversion of the original seven ‘houses’ to create a single spacious, light and attractive environment under a glass roof will earn an Excellent Level qualification…

Sustainable rose smell that can be produced on a large scale. Tobias Fecker made this into a possibility during his master's thesis, which was a collaboration between the IBL and the TU Delft. He wins the fourth edition of the Krijn Rietveld Memorial Innovation Award.

The coronavirus pandemic has had us working and studying at home, and this has had a positive effect on Leiden University’s sustainability results. This is apparent from the university’s new Sustainability Report 2020. The report also shows that nearly all the targets from the Environmental Policy Plan…

Bachelor's students designed a sustainable meal for the LDE Sustainability Honours. In this programme, they seek interdisciplinary solutions to sustainability issues.

The Sustainability Monitor 2023 shows that Leiden University is taking its sustainability efforts seriously.

Education, Research

Education, Research

The ‘Schijf van Vijf’ is the Dutch official dietary guideline, similar to a food pyramid, that shows what a healthy daily diet looks like. The updated version places more emphasis on plant-based eating. But how big is the impact of that shift really? We asked environmental scientist Joran Lammers.

Leiden University College (LUC) is proud to announce that it have been awarded the Special Feature Sustainable Higher Education by the Accreditation Organisation of the Netherlands and Flanders (NVAO). This recognition affirms the deep commitment to embedding sustainability across the curriculum, research,…

Tuesday was the opening session of the LDE Bachelor Honours Programme Sustainability. Lecturers introduced themselves, students got to know each other and it was revealed what they will do to contribute to a more sustainable world in the coming months. "I immediately feel like getting started," said…

Natascha van der Zwan is one of twelve scientist of Leiden University that have been awarded a Vidi grant of 800,000 euros in this round. The Associate Professor at the Institute of Public Administration conducts research into investment politics and how to make the financial system more sustainable.…

How often do you consider the impact of your choices? 10 October is Sustainability Day: a good time to introduce the new bachelor's programme Science for Sustainable Societies.

The new interdisciplinary bachelor's program in Science for Sustainable Societies starts in the 2025-2026 academic year.

Professor of Fungal Genetics and Biotechnology Arthur Ram explains how fungi can help us be more sustainable.

On April 12th three students majoring in Earth, Energy, and Sustainability (EES) from Leiden University College participated in the annual conference of the Netherlands Center for River Studies.

Facility

Organisation

The sustainable production of hydrogen could potentially be made more efficient by adding a cleverly chosen salt to the process. Researchers at the Leiden Institute of Chemistry (LIC), in collaboration with physicists at the University of Twente, have discovered that the type of salt present in the…

Erwin Muller, Dean of FGGA and Administrator of Campus The Hague, and Koen Caminada, Vice-Dean, share their thoughts on how ‘we’ as a faculty are doing based on three themes. A discussion about the balancing act between what is and what isn’t possible and the natural urge to continue to grow, the utility…

Some thirty Leiden students balanced on SUP boards for the Supping for Sustainability Lustrum activity. Together with alumnus Merijn Tinga, better known as the Plastic Soup Surfer, they paddled their boards through the Leiden canals and waterways, fishing plastic waste out of the water.

Students at Leiden University believe that their degree programmes should focus more on sustainability. These are the findings of a survey of more than 550 students by Leiden University Green Office.

The Sustainability Monitor 2024 reveals that Leiden University has again taken significant steps to become a more sustainable and future-proof university. Since 1990, its carbon emissions have decreased by 50 per cent and, compared with 2019, its natural gas consumption has dropped by 32 per cent. Its…

The Duurzame Jonge 100 (Sustainable Young 100) is an annual election for young entrepreneurs, young professionals and students who show that a sustainable future is possible. The 100 most inspiring people in the field of sustainability are chosen from all participants and appear on the list. This year,…