97 search results for “food” in the Staff website
-
Registration deadline Food for Thought lunch is 5 June 2023
Research
-
Food for Thought: Health and Wellbeing in a Healthy Society - Youth
Lecture, Food for Thought
-
Call for volunteers: "Food stories for the biome"
Education, Research
-
Qi Yu
Science
q.yu@cml.leidenuniv.nl | +31 71 527 2727
-
Laura Scherer
Science
l.a.scherer@cml.leidenuniv.nl | +31 71 527 6832
-
National Meat Free Week: the main reasons to switch to a plant-based diet
National Meat Free Week (Nationale Week Zonder Vlees, 7–13 March) is an initiative to reduce meat consumption. Assistant professor Paul Behrens is studying what impact a change in our food consumption would have on the world. What, according to him, are the main reasons to switch to a (mainly) plant-based…
-
Oliver Taherzadeh
Science
o.a.taherzadeh@cml.leidenuniv.nl | +31 71 527 2727
-
Jennifer Anderson
Science
j.a.anderson@cml.leidenuniv.nl | +31 71 527 2727
-
Striking similarities in how humans and other primates search for food
How unique is the human capacity for learning and adapting to an environment? In field research – in the rainforest and Artis Zoo – primatologist Karline Janmaat is studying how humans and other primates adapt to their environment in their search for food. She will give her inaugural lecture as Professor…
-
3 reasons why you shouldn’t miss ‘Interdisciplinary Collaborations – Food, Sustainability & Health’
On Friday June 2, the Liveable Planet event 'Interdisciplinary Collaborations - Food, Sustainability & Health' will take place. Here, researchers can learn everything about how to set up successful interdisciplinary collaborations. Why should you attend this event? We’ll give you three reasons.
-
Exhibition: Food Waste Transformers
Exhibition
-
Jac Aarts
Faculteit Archeologie
j.m.m.j.g.aarts@arch.leidenuniv.nl | +31 71 527 2727
-
Vincent Walstra | PhD candidate Cultural Anthropology
Faculteit der Sociale Wetenschappen
v.r.walstra@fsw.leidenuniv.nl | +31 71 527 2727
-
Amanda Henry
Faculteit Archeologie
a.g.henry@arch.leidenuniv.nl | +31 71 527 7844
-
Cristina Grasseni | Professor Cultural Anthropology
Faculteit der Sociale Wetenschappen
c.grasseni@fsw.leidenuniv.nl | +31 71 527 3451
-
Jessica Kiefte-de Jong
Faculteit Geneeskunde
j.c.kiefte@lumc.nl | +31 71 5 26 91 11
-
Hanna Stalenhoef
Faculteit der Sociale Wetenschappen
h.s.stalenhoef@fsw.leidenuniv.nl | +31 71 527 2727
-
Gerard Breeman
Faculty Governance and Global Affairs
g.e.breeman@fgga.leidenuniv.nl | +31 70 800 9373
-
Xinpeng Jin
Science
x.jin@cml.leidenuniv.nl | +31 71 527 2727
-
Simay Çetin | PhD candidate Cultural Anthropology
Faculteit der Sociale Wetenschappen
s.cetin@fsw.leidenuniv.nl | +31 71 527 2727
-
Ancois De Villiers | PhD student Cultural Anthropology
Faculteit der Sociale Wetenschappen
a.c.de.villiers@fsw.leidenuniv.nl | +31 71 527 3451
-
Maria Vasile
Faculteit der Sociale Wetenschappen
m.vasile@fsw.leidenuniv.nl | +31 6 2829 8900
-
Nicolas Navarre
Science
n.h.navarre@cml.leidenuniv.nl | +31 71 527 2727
-
Federico De Musso | Assistant professor Cultural Anthropology
Faculteit der Sociale Wetenschappen
f.de.musso@fsw.leidenuniv.nl | +31 71 527 1360
-
Floor van Meer
Faculteit der Sociale Wetenschappen
a.f.van.meer@fsw.leidenuniv.nl | +31 71 527 2727
-
Katarzyna J. Cwiertka
Faculty of Humanities
k.j.cwiertka@hum.leidenuniv.nl | +31 71 527 2599
-
Tessa Minter | Assistant professor Cultural Anthropology and Development Sociology | Leiden University
Faculteit der Sociale Wetenschappen
mintert@fsw.leidenuniv.nl | +31 71 527 3816
-
Maarten Schrama
Science
m.j.j.schrama@cml.leidenuniv.nl | +31 71 527 7483
-
Andrea Waters
Faculteit Archeologie
a.l.waters@arch.leidenuniv.nl | +31 71 527 2727
-
Jiahui Wang
Science
j.h.wang@cml.leidenuniv.nl | +31 71 527 2727
-
Ton Dietz
Afrika-Studiecentrum
a.j.dietz@asc.leidenuniv.nl | +31 71 527 2727
-
Sandrine Gallois
Faculteit Archeologie
s.l.gallois@arch.leidenuniv.nl | +31 71 527 6086
-
Diana Suhardiman Professor of Natural Resource Governance, Climate and Equity
Gelieerde instellingen
suhardiman@kitlv.nl | +31 71 527 2458
-
Kim Beerden
Faculty of Humanities
k.beerden@hum.leidenuniv.nl | +31 71 527 2761
-
Elena Burgos Martinez
Faculty of Humanities
e.e.burgos.martinez@hum.leidenuniv.nl | +31 71 527 5273
-
Christian Henderson
Faculty of Humanities
c.j.v.henderson@hum.leidenuniv.nl | +31 71 527 4995
-
Jan Abbink
Afrika-Studiecentrum
g.j.abbink@asc.leidenuniv.nl | +31 71 527 2727
-
Akinyinka Akinyoade
Afrika-Studiecentrum
a.akinyoade@asc.leidenuniv.nl | +31 71 527 6701
-
How the eating habits of a limited group of Americans determine sustainability
Masses of hamburgers, steaks, cheese and a lot of eggs: Americans love their animal products. But researcher Oliver Taherzadeh discovered that only a relatively small group of high-volume consumers need to modify their diet to achieve an enormous environmental gain.
- Announcements
- Events
- News
-
Steps to take before business travel abroad
Organisation
-
Collaborations: Jessica Kiefte-De Jong (LUMC) and Paul Behrens (FWN) on Food & Sustainability - Discussion Meeting + Network Drinks
Lecture
-
Postdoctoral Research Associate in Polarization Resolved Hyperspectral Imaging
Science, Leiden Institute of Physics (LION)
-
Safety of staff and participants
Studies within the Faculty involve participants of all ages. The Faculty is responsible for the safety of these participants and for the safety of the staff. To guarantee and ensure this, a number of basic protocols and guidelines have been drawn up. Everyone involved in research with human participants…
-
Foraging skills may have made the essential difference in the evolution of our huge brain
Hunter-gatherers acquire their food through complex gender-specific foraging techniques for a relatively stable and diverse supply of energy. New research indicates that this specialisation by boys and girls starts at a very young age. Most likely, this enabled the human species to evolve much larger…
-
Subsidie voor Shelley van der Veek om peuters gezonde eetgewoonten aan te leren
Het onderzoeksproject heeft als doel ouders te helpen hun kleuters gezonde eetgewoonten aan te leren door het bevorderen van sensitieve voeding tijdens de fase wanneer peuters kieskeurig met eten worden.
-
Who’s on the JUL board?
The JUL board consists of 4 volunteers. In addition, the board is represented within the various university units by an ambassador.
-
BEE kind on National Seed Day 2021
Organisation