442 search results for “sustainability informatie” in the Staff website
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New wall unit at Brasserie Science: convenient and sustainable
Facility
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Sustainability and energy: AI research in Leiden, Delft and Rotterdam
From energy transition to the nitrogen crisis: artificial intelligence can be of great help. Researchers from the three universities in Zuid-Holland are seizing the opportunity. Three of them talk about collaborative research in the AI for Energy and Sustainability focus group within the Zuid-Holland…
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The role of bubble formation in sustainable hydrogen production
The sustainable production of hydrogen could potentially be made more efficient by adding a cleverly chosen salt to the process. Researchers at the Leiden Institute of Chemistry (LIC), in collaboration with physicists at the University of Twente, have discovered that the type of salt present in the…
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Sustainable growth: a continuous balancing act for the FGGA Board
Erwin Muller, Dean of FGGA and Administrator of Campus The Hague, and Koen Caminada, Vice-Dean, share their thoughts on how ‘we’ as a faculty are doing based on three themes. A discussion about the balancing act between what is and what isn’t possible and the natural urge to continue to grow, the utility…
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SUP for Sustainability: students clean up the Leiden canals
Some thirty Leiden students balanced on SUP boards for the Supping for Sustainability Lustrum activity. Together with alumnus Merijn Tinga, better known as the Plastic Soup Surfer, they paddled their boards through the Leiden canals and waterways, fishing plastic waste out of the water.
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Nils Thonemannn.thonemann@cml.leidenuniv.nl | 071 5272727
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Vincent Walstra
Vincent Walstra is PhD candidate at the Institute of Cultural Anthropology and Development Sociology of Leiden University.
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Ebbe Rogge
Ebbe Rogge is an Associate Professor at the Hazelhoff Centre for Financial Law.
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Ekaterina Pannebakker
Ekaterina Pannebakker (1981) joined the Department of Civil Law as assistant professor in 2016.
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Esther van de Camp
Esther van de Camp is a PhD candidate at the Institute of Cultural Anthropology and Development Sociology at Leiden University.
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Chris van OostrumFaculteit der Rechtsgeleerdheid
c.h.a.van.oostrum@law.leidenuniv.nl | 071 5278915
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Genevieve Noordeloos
Genevieve Noordeloos is affiliated to the Institute for Private Law as PhD fellow since September 2023.
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Merlijn van Weerd
Merlijn van Weerd is an ecologist studying biodiversity distribution and richness patterns, the impact of human activities on biodiversity and the effectiveness of biodiversity conservation. He is a part-time lecturer at both the Faculties of Science and Social Science and leads the Mabuwaya Foundation,…
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Leiden University eighth in sustainability ranking for universities and universities of applied sciences
Leiden University has taken eighth place in this year’s SustainaBul, the sustainability ranking for universities and universities of applied sciences in the Netherlands. It was in 18th place last year.
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Sustainability Monitor 2024: Leiden University slashes carbon emissions and strengthens role in climate transition
The Sustainability Monitor 2024 reveals that Leiden University has again taken significant steps to become a more sustainable and future-proof university. Since 1990, its carbon emissions have decreased by 50 per cent and, compared with 2019, its natural gas consumption has dropped by 32 per cent. Its…
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PhD’s & postdocs: study sustainability and earn credits with this free, virtual exchange
Education, Research
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A quick call with Tanja de Bie about the Sustainability Network
Would you like to take concrete steps toward a sustainable university or do you have a broad interest in sustainability? Over 200 staff members have already joined the Leiden University Sustainability Network. And there is always room for more – even if you’re no expert on sustainability, says project…
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ecologist and Italian pharma company receive an EU grant to realise sustainable drug production
With a €1.5 million European grant, industrial ecologist Stefano Cucurachi will work on more sustainable production methods for the pharmaceutical industry. The Italian company Angelini Pharma intends to use the resulting knowledge to make its production process more sustainable.
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CADS Alumna Eva Schouten in Duurzame Jonge 100 (Sustainable Young 100)
The Duurzame Jonge 100 (Sustainable Young 100) is an annual election for young entrepreneurs, young professionals and students who show that a sustainable future is possible. The 100 most inspiring people in the field of sustainability are chosen from all participants and appear on the list. This year,…
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Building a sustainable future: 'Combine the forces of natural and social sciences'
The United Nations has declared May 22 the International Day for Biological Diversity. A moment of global reflection on everything on Earth and its indispensability. Anthropologist Marja Spierenburg stresses the importance of the interaction between natural and social sciences in addressing sustainability…
- Switch-It-Up Wednesday: choose plant-based and sustainable in our cafés
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Opening of Academic Year on sustainability: optimism and criticism go hand in hand
The theme of the Opening of the Academy Year on 4 September was sustainability and how the university could take the lead as a change agent. How is it going about this and what else can it do? There was also room for a critical note.
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Eduard Fosch-Villaronga presents at the Technology and Sustainable Development Conference
Eduard Fosch-Villaronga, Associate Professor at eLaw, presented his work on ‘Aligning rules and actions in digital innovation’ at the conference on Technology and Sustainable Development, This event explored whether technology can be used to fix the very problems caused by technology, encompassing social,…
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Leiden University and Municipality of The Hague to collaborate on sustainability
Leiden University and the Municipality of The Hague signed a collaboration agreement on sustainability on 1 November. Their main goals are to build a network, share knowledge and explore the possibilities of a Climate Centre for the people of The Hague.
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Organising a sustainable academic event at Archaeology: ‘You will be surprised how many people actually enjoy it’
At Leiden University many staff members and students value making sustainable and responsible choices in their personal lives. Making these choices in our professional lives may feel a bit more complicated. But is that feeling justified? Archaeologists Gerrit Dusseldorp and Roos van Oosten share their…
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A future based on Wellbeing, Inclusion and Sustainability, rather than economic growth
How can society let go of its obsession with economic growth and focus on goals as wellbeing, inclusion and sustainability? This is one of the core questions which a new 3 million euro European project will tackle the upcoming four years. Leiden University researcher Rutger Hoekstra is project coordinator…
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Changing your online profile page
The information on your profile page is generated by different underlying systems. You can (request to) change or delete it. Please note that it may take some time before the adjustments are shown.
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Wehn new professor by special appointment for Citizen Science and Sustainability
As of 1 December 2024, Uta Wehn is professor by special appointment of the chair 'Citizen Science and Sustainability' within the Focal Area Engagement and Inclusion at the Centre for Science and Technology Studies (CWTS) at Leiden University. The new chair has been established jointly by CWTS and IHE…
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Small actions by our labs add up to big steps in sustainability
Freezers set three degrees higher, a recycling bin for plastic petri dishes or timer switches installed on equipment: a growing number of Leiden University laboratories are taking small – but effective – steps to reduce their environmental impact, via the internationally recognized Laboratory Efficiency…
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Sustainability in and around the Herta Mohr Building: Explore the interactive infographic
The Herta Mohr Building is leading the way in sustainable innovations, for both Leiden University buildings and beyond. It is the university’s first fully gas-free building and the new Thermal Energy Storage system alone will cut carbon emissions by 150,000 kg per year. The building has an ‘Excellent’…
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Mandy de WildeFaculty of Social and Behavioural Sciences
m.de.wilde@fsw.leidenuniv.nl | 071 5272727
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Jan BoersemaFaculty of Science
boersema@cml.leidenuniv.nl | +31 71 527 5650
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Allard de GraafFaculteit Governance and Global Affairs
a.c.j.de.graaf@fgga.leidenuniv.nl | 070 8009500
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Xiaoyang Zhong
Xiaoyang is a guest researcher at CML, where he previously worked as a postdoctoral researcher on the 'Future Availability of Secondary Raw Materials (FutuRaM)' project. He earned his PhD also from CML, with a thesis titled 'Sheltering 10 billion people in a warming and resource-scarce world: challenges…
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Oliver Taherzadeh
Oli is an environmental economist studying the sustainability of global food systems with a focus on transitions of diets, food trade, and farmer livelihoods.
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Liesbeth KanisAfrika-Studiecentrum
l.n.kanis@asc.leidenuniv.nl | 071 5273352
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Robert Istrate
Robert is an environmental engineer whose research lies at the intersection of sustainable resource management and decarbonization, assessing the environmental and economic benefits and trade-offs of natural resource use and waste valorization in industrial decarbonization. His work is grounded in the…
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Fatma Al Manjif.r.a.al.manji@cml.leidenuniv.nl | 071 5272727
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Shashank Bhardwaj
Shashank is a PhD candidate at the Institute of Environmental Sciences and is working on the development and operationalization of a Safe and Sustainable-by-Design framework for additive manufacturing-enabled repair and remanufacturing within the NWA ADD-reAM project.
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Erik de Maaker
Erik de Maaker is Associate Professor at the Institute for Cultural Anthropology and Development Sociology at the Leiden University.
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Hip and sustainable: restaurant De Schotel opens in the Lecture Hall Building
Looking for a great meal at a sustainable restaurant? Since Monday 2 September, you can visit restaurant De Schotel in the Lecture Hall Building. This renovated space offers a unique combination of comfortable study areas, a no-internet zone, and a wide selection of delicious food and drinks.
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Encouraging secondary school students to think and talk about sustainability and policy
Anne Veens is on a mission. She wants secondary school students to get acquainted with anthropology, and think about the value it can have in the development and implementation of policy. To achieve this, she has developed a teaching package. Last July, she successfully ran the first pilot. 'Most pupils…
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Alexander van Oudenhoven: 'Governance of Sustainability is something I would have wanted to study myself'
Alexander van Oudenhoven is the brand-new education director of the master's in Governance of Sustainability. The study has already entered its fourth year and Van Oudenhoven is very enthused. What makes this a special programme and what are his plans?
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How sustainable is your coffee cup? Professor Jeroen Guinée finds out
What is the environmental impact of the fish on our plates? And is an electric car really more sustainable when we include the generation of electricity? Jeroen Guinée maps the environmental impact of products and technologies. He analyses them from raw material to waste disposal. He was appointed Professor…
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Cristina Grasseni
Cristina Grasseni is Professor Cultural Anthropology at the Institute of Cultural Anthropology and Development Sociology of Leiden University.
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Sustainable Quookers ready for use in Pieter de la Court building
Facility
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PhD candidates: apply now for the Una Europa Summer School on Sustainable Food Systems
Research
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Buurtlab 070 launched – sustainability research in, by and for the community
Buurtlab 070 is a new Leiden University project in which residents, researchers and students from The Hague work together on climate, sustainability and biodiversity solutions. What do they expect of the lab?
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why you shouldn’t miss ‘Interdisciplinary Collaborations – Food, Sustainability & Health’
On Friday June 2, the Liveable Planet event 'Interdisciplinary Collaborations - Food, Sustainability & Health' will take place. Here, researchers can learn everything about how to set up successful interdisciplinary collaborations. Why should you attend this event? We’ll give you three reasons.
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Students work on bacterium that makes sustainable plastic
A group of biology students are working on a solution to the world’s plastics problem by getting bacteria to make biodegradable plastic.