1,715 search results for “food china” in the Public website
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Co-operation with China on Labour Law
The Leiden University Labour Law Department started a new cooperation with the Law School of the China University of Labor Relations in Beijing. The agreement was signed by Dean prof. Jiang Ying during the visit of her delegation on 19 September 2019 in Leiden. Also Vice-Dean prof. Li Wenpei and Lecturer…
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Featured Review | China’s foreign policy contradictions lessons from China’s R2P, Hong Kong, and WTO policy
Rühlig, Tim Nicholas, ed., China’s foreign policy contradictions lessons from China’s R2P, Hong Kong, and WTO policy. (New York: Oxford University Press, 2022). Pp. xvi +259. €90.81 (Hardcover). €51.12 (E-Book). ISBN-13: 979-8212055383.
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“The Waste of Society as Seen through Women’s Eyes”: waste, gender, and national belonging in Japan
Rebecca Tompkins defended her thesis on 21 March 2019
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"Doing Business in China’’: Leiden University Visit to China and Cooperation in Relation to Children’s Rights
In early January, Joanne van der Leun (Dean of the Leiden Law School), Ton Liefaard (Program Director of the Advanced Studies in International Children’s Rights, LL.M), and Anette van Sandwijk (Head Bureau International Education) visited China.
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Mari MiyamotoSocial & Behavioural Sciences
m.miyamoto@fsw.leidenuniv.nl | 071 5272727
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Alena GsellFaculty of Science
a.s.gsell@cml.leidenuniv.nl | +31 71 527 2727
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Food citizens? Advisory Board Meeting in Gdańsk
In late May 2019, the Food citizens? team traveled to Poland for a project meeting and team outing. This was made possible by the European Research Council’s support and facilitated networks and knowledge-generation.
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Professional learning of vocational teachers in the context of work placement
Work placement as a professional development programme for vocational teachers has been widely implemented. This dissertation provides insight into vocational teachers’ learning process in this programme within Chinese vocational education.
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China: custom anthropological solution for a world power
Global versus local, democracy versus dictatorship, tradition versus modernisation: such contrasts make it difficult for anthropologists. They look in detail at what really happens and can therefore add some nuance to blueprints and debates, is what Frank Pieke, Professor in Modern China Studies, will…
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Blog Post | Is UN Celebrity Diplomacy in China Effective?
In this blog post Saskia Postema and Jan Melissen claim that Chinese UN celebrities’ activism under Xi Jinping has become aligned with the Chinese leadership’s ambitions.
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Video | Panel Discussion "China's Diplomacy: Engaging the World"
On 20 May 2021, LeidenAsiaCentre and The Hague Journal of Diplomacy held a seminar on "The Recalibration of China's Diplomacy".
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China conducting joint military exercises with 5 ASEAN Member States
China is conducting joint military exercises this week with Cambodia, Laos, Malaysia, Thailand, and Vietnam. In doing so, it is seeking to strengthen military ties with the ASEAN Member States amidst growing US presence in the region.
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European strategic autonomy as a double-edged sword? US perspectives in an Era of Sino-American competition
Linde Desmaele explores how the United States is recalibrating its stance on European unity amid growing strategic competition with China.
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Millet isotopes reveal advanced agriculture in early imperial China
A new study reveals how ancient Chinese farmers managed soil fertility and water resources over thousands of years. By analyzing carbon and nitrogen stable isotopes in millet crops, the research provides long-term isotopic evidence of farmland management practices in the Guanzhong Basin—the political…
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Anatomically modern humans reached China well before settling in Europe
In Nature researchers at Leiden University and Utrecht University show how 47 teeth from Southern China indicate that anatomically modern humans where present at least 80,000 years ago in the region. This is 40,000 years earlier than in Europe.
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New impulse for autism research in collaboration with China
Psychologists of Leiden University and Peking University will collaborate to investigate the deficiencies in emotion recognition in children with Autism Spectrum Disorder (ASD). The new collaboration fits very well in the policy of Leiden University in which intensified collaboration with China has…
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China as a laboratory for the rest of the world
Professor of Modern China Florian Schneider researches what people do with technology and what technology does with people. Social media, for example. And then mainly in China.
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Professor Shen Wei on regulating shadow banking - China's perspective
“The more you regulate the banking sector, the bigger shadow banking will get.”
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Education, desire and South Koreans in contemporary China
In her dissertation, Xiao Ma takes education as a lens to reveal the dynamic relations of three groups of South Koreans – parents, students, and educational agencies – to nation-states of both the origin and arrival. Her study shows the temporality and ambivalence of population movements between two…
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Fate, accumulation and impact of metallic nanomaterials in the terrestrial environment
The rapidly increasing commercial application of metallic nanoparticles within products will inevitably enhance the amount of NPs being released into soil.
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Wilt Idema receives Special Book Award of China
This year professor emeritus Old Chinese Literature Wilt Idema receives the Special Book Award of China. The Chinese government awards this prize to translators, writers and editors with great services to China.
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Liveable planet lunch meeting - China and global climate change
On 21 October 2021, Shiming Yang joined the liveable planet lunch meeting. She talked about China’s international commitment and domestic climate policies. She examined a small yet important sector –the cooling sector. As Global Warming continues, the demand for cooling systems increases, but the main…
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Impact of COVID-19: Digital food collectives in Rotterdam
PhD candidate Vincent Walstra reflects on alternative social interactions and mutual aid in the city of Rotterdam during the first wave of the Covid-19 pandemic.
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Shaping the food future of the Amsterdam Metropolitan Region
How can we organize the food system in the Amsterdam Metropolitan Region in a more sustainable and democratic way? Prof. Cristina Grasseni gave a presentation of her work at the Food Council Metropolitan Region Amsterdam.
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Yuan Yi ZhuSocial & Behavioural Sciences
y.y.zhu@fsw.leidenuniv.nl | +31 70 800 9512
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Rishuai ChenAfrican Studies Centre
r.chen@asc.leidenuniv.nl | +31 71 527 2727
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Food Citizens? at the EuroScience Open Forum 2020 Trieste
Image from ESOF Forum programme page.
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A Special Territory: Visions of Hong Kong and its People
On Tuesday 14 January 2025 Milan Ismangil successfully defended a doctoral thesis and graduated.
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Researching food-centred social networks with participatory visual methods
Our Winter School alumna Ginevra Montefusco defended her Master thesis this March with the title Food in the Margin: a feminist analysis of sense of place in Barriera di Milano, Turin (supervisors: Alessia Toldo and Egidio Dansero).
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Paolo Graziano on the research potential about ‘food citizens’.
A political science perspective on our project’s comparative ethnography. I truly enjoyed the one-day conference on February 4th where the research results have been shared with the members of the Advisory Board. The work conducted so far is impressive, and the case studies are very useful in understanding…
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Francesca Forno on the Food Citizens? i-doc
Advisory Board member Francesca Forno shares insights about the Food Citizens? project.
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A coalition of the unwilling? Chinese and Russian perspectives on cyberspace
The Hague Program for Cyber Norms, a research program at the Institute of Security and Global Affairs, published its second policy brief, in which Dennis Broeders, Liisi Adamson and Rogier Creemers explore aspects of the relationship between China and Russia in cyberspace.
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Gerard BreemanFaculty of Governance and Global Affairs
g.e.breeman@fgga.leidenuniv.nl | +31 70 800 9373
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Lions in the queue for food
The number of lions in Kenya is decreasing alarmingly, due partly to the encroaching cities and the development of the countryside. Together with local scientists and inhabitants, Leiden biologists are studying how this decline can be halted. ‘Lions are cleverer than we thought.’
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Gabe van Beijeren Bergen en HenegouwenFaculty of Humanities
g.g.van.beijeren.bergen.en.henegouwen@hum.leidenuniv.nl | +31 71 527 6509
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Tessa MinterSocial & Behavioural Sciences
mintert@fsw.leidenuniv.nl | +31 71 527 3816
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Ton DietzAfrican Studies Centre
a.j.dietz@asc.leidenuniv.nl | +31 71 527 2727
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Jiahui WangFaculty of Science
j.h.wang@cml.leidenuniv.nl | +31 71 527 2727
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Simone van der Hof on a working visit to China
From 25 to 31 October, Professor Simone van der Hof was on a working visit to China with a delegation from Leiden Law School, including our dean Professor Joanne van der Leun.
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Food Citizens? project presented at the Harvard Radcliffe Institute
The Dutch Royal Couple received 70 scientists at the yearly gala for the Diplomatic Corps at the Royal Palace in Amsterdam on 14 June 2023.
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How China Studies started in the Dutch East Indies
Leiden has the most highly regarded China Studies programme in Europe. But how did this knowledge find its way specifically to Leiden? For his PhD research Koos Kuiper delved into the unique history of the start of this unique programme.
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Impact of the Food Citizens? Winter School
We asked our Winter School students to evaluate the effect and significance of this learning experience on their current research trajectories and future plans. Here are some reflections.
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Sandrine GalloisFaculty of Archaeology
s.l.gallois@arch.leidenuniv.nl | +31 71 527 6086
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Winter School Food Citizens? a success!
The Winter School of the Food Citizens? project has been a success! Running from Monday 24th January to Friday 4th February 2022, with this milestone we handed down the project’s methodological toolkit as a team. Nine participants attended in Leiden, coming from Belgium, Ghana, Italy, Lithuania, the…
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Dance, poetry and food bring together international students
Practically the whole world came together on International Cultural Night on 29 November. International students got together on this night organised by Meeting Point for Refugee Students and showed their culture through dance, poetry, film and of course food. A great source of inspiration for fascinating…
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LIACS participates in strengthening ties between Leiden University and China
Twelve Chinese PhD candidates in the Netherlands who are funded by the China Scholarship Council met with Leiden staff on 26 April 2012 to exchange experiences. Ten days earlier Leiden had welcomed a delegation from Peking University.
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Microbial protection of food crops and human health
We investigate bacteria and fungi to understand their malicious or beneficial impact on food crops and their pathogenic or antibiotic role in human health.
- Meet our staff
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Utrecht: Unexpected allies and food activism in quarantine
This blogpost is a reflection of research assistant Marilena Poulopoulou on the food relief initiative she took part in between May and August 2020 in the city of Utrecht.
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€1.4 million for research into flavour in food
The flavour of foodstuffs can be predicted by measuring the dynamic of their chemical components. Researchers, including Thomas Hankemeijer, will receive a grant from the Netherlands Organisation for Scientific Research (NWO) for research in this area. They will work with DSM and Unilever.