Sustainable housing is one of the key pillars of the University’s environmental policy. Sustainable construction requires an additional investment of time and money. However, these costs can be earned back with lower energy costs, longer building usage, less maintenance, better performance by the staff…

Sustainable housing is one of the key pillars of the University’s environmental policy. Sustainable construction requires an additional investment of time and money. However, these costs can be earned back with lower energy costs, longer building usage, less maintenance, better performance by the staff…

The University has established an Environmental Policy Plan, which sets a number of ambitious goals to reduce its direct environmental impact and CO2 footprint and to raise staff awareness of sustainable and eco-friendly operations.

The theme Sustainability is one of the five continuous developmental themes in the strategical plan Innovating and connecting – 2022 - 2027 of Leiden University. Making sustainability one of the hot topics.

In our teaching, Leiden University gives all students the opportunity to learn about sustainability themes and issues. Social issues, including sustainable development, are addressed in the teaching and research at all of our faculties. On this Day of Sustainability, we highlight a number of subject…

Education, Research

PhD defence

Conference

In 2018 the Laboratory Efficiency Assessment Framework (LEAF) was launched in the UK. The aim of this programme was to help laboratories work more sustainably and efficiently. The initiative got a Dutch spin-off in 2021. Since then, a couple of the laboratories at the Leiden Faculty of Science have…

PhD defence

PhD defence

How can you do your bit for sustainability? Students from Leiden University have launched an interactive website with 150 sustainable initiatives in and around The Hague. The website Sustainable The Hague makes it easy to find a sustainable shop, restaurant or community initiative in your local area…

Conducting research for the municipality: this is a deliberate choice for the master’s students who are taking part in the Resilient Cities Hub, part of Learning with the City. Nina Ruig and Marron Loods are two such students. They are researching sustainability issues for the Municipality of Leiden…

Leiden researchers and partners have been awarded a 1.3-million-euro grant to produce milk protein for vegan cheese using fungi.

Digitalisation can make a huge contribution to a greener future, but it must also be as sustainable as possible. To make significant progress, more collaboration and national leadership will be needed. Leiden University has therefore signed the Digital Sustainability Manifesto, which was presented on…

The sixth edition of the lecture series Duurzaamheid & Recht was held during the last semester. Once again, it attracted many students.

Leiden students working to solve a sustainability problem at the request of an external party: that is the Sustainability Challenge. During a recent symposium, 28 groups of four to five students unveiled their solutions. The commisioners expressed great enthusiasm.

On 26 February, the new book ‘Corporate Sustainability’ was presented in the Academy Building of Leiden University. Authors Tineke Lambooy, Bas Rombouts and Marit Bosselaar spoke about their contributions. Marlies Nijemeisland, Sustainability Coordinator at Leiden University, received the first copy…

Master’s students in Industrial Ecology and Governance of Sustainability have helped answer organisations’ questions about sustainability

Fossil Free against KLM on greenwashing, municipalities against Chemours on PFAS discharge, climate cases against Shell and ING Bank… There are many examples of recent civil lawsuits on sustainability. But does climate litigation in the civil courts actually have an effect?

Medical drugs are expensive to make and can have an adverse effect on the environment. Researchers Stefano Cucurachi and Justin Lian have developed a framework to help the healthcare system assess the economic and environmental sustainability of medical compounds.

Storing energy is one of the biggest challenges in the energy transition. Hydrogen could be a solution. Chemist Daan den Boer is researching how to make the chemical reaction needed to store energy in hydrogen as cheap and efficient as possible.

The effects of sustainability projects on poorer, marginalised people should be considered at a much earlier stage. This is the opinion of Marja Spierenburg, Professor of Anthropology of Sustainable Development and Livelihood, who will give her inaugural lecture on 25 February.

Dutch greenhouse horticulture is a world leader when it comes to innovative capacity and sustainability, but ‘the challenges are great in terms of energy, water, environment and biodiversity,’ says Peter van Bodegom, coordinator of AgriFood at the Centre for Sustainability of the Leiden, Delft, Erasmus…

The challenges of building a sustainable society are unprecedented. But the Dutch municipalities cannot be faulted for their commitment. They are working hard, conclude Professor Eefje Cuppen and Lian Merkx, programme manager for energy at the Association of Netherlands Municipalities (VNG). To exchange…

The students from the Leiden University Green Office have big ambitions and have outlined their recommendations in a new Green Paper. Like being the most sustainable university in the world by 2030. Students Janey Franssen and Job Kemperman are two of the paper’s authors. How do they want to achieve…

In supermarkets, consumers are drowning in a sea of sustainability labels. Confusing for them, but also farmers can't see the forest for the trees. Obtaining these labels demands an enormous amount of time and effort. Berent Baris is investigating ways to simplify this process, benefiting both farmers…

The Sustainable City Lab The Hague will be a hub that connects organisations in The Hague that work on sustainability with the research and teaching at Leiden University. ‘We’re going to set to work on complex sustainability challenges in our own backyard,’ says project leader Eefje Cuppen.

In a recent publication in Nature Sustainability, an international team led by Josephine Chambers from Wageningen University, and including Marja Spierenburg from the Institute of Cultural Anthropology and Development Sociology at Leiden University, have developed a practical tool for researchers and…

Leiden University has secured fifth place in SustainaBul, the sustainability ranking for universities and universities of applied sciences in the Netherlands.

Leiden University has taken 14th place in the UI Green Metric, a global sustainability ranking for universities.

Research

Liveable Planet, the Leiden interdisciplinary research programme on sustainability, has a full presence at the LUGO Sustainability Day on Tuesday 9 May. Professor Jan Willem Erisman will deliver the keynote lecture. You can also ask questions about sustainability research and interdisciplinary collaboration…

Leiden University has taken seventh place in the UI Green Metric, a global sustainability ranking for universities. Almost 1,000 universities from all over the world participate in the ranking.

Leiden University has taken 17th place in the UI Green Metric, a global sustainability ranking for universities. Over 1,400 universities from all around the world took part in the ranking.

The Sustainable 100 is an initiative by Dutch newspaper Trouw, consisting of a list of the top 100 sustainable civil initiatives. In October of 2020, the Jonge Klimaatbeweging (Youth Climate Movement NL) became the first youth organization to win first prize. An interview with LUC Alumna and Board Member…

The LACDR green lab initiative is a group recently founded by employees of the LACDR. We are devoted to stimulating sustainability in our education and research! With the support of the Institute manager and scientific director of the LACDR, our main goal is making the labs more sustainable by e.g.…

In September 2023 the new minor Sustainability, Climate Change and Food starts. This minor critically examines the complexities of food sustainability through ecological, socio-economic, political, and cultural systems.