517 search results for “sustainability information” in the Staff website
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Alex BrandsenFaculty of Archaeology
a.brandsen@arch.leidenuniv.nl | 071 5272727
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Sanne KellijFaculty of Social and Behavioural Sciences
s.kellij@fsw.leidenuniv.nl | 071 5272727
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LACDR is making their laboratories more sustainable
The LACDR green lab initiative is a group recently founded by employees of the LACDR. We are devoted to stimulating sustainability in our education and research! With the support of the Institute manager and scientific director of the LACDR, our main goal is making the labs more sustainable by e.g.…
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Informed consent
If you handle personal data, there are a number of legal grounds on which this can be done. One example involves obtaining consent from the person in question, also known as 'informed consent'. This informed consent must adhere to several requirements.
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Jie ShuaiFaculty of Science
j.shuai@cml.leidenuniv.nl | 071 5272727
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Mariana Gliesch SilvaFaculty of Science
m.gliesch.silva@cml.leidenuniv.nl |
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Prize for production of sustainable rose smell
Sustainable rose smell that can be produced on a large scale. Tobias Fecker made this into a possibility during his master's thesis, which was a collaboration between the IBL and the TU Delft. He wins the fourth edition of the Krijn Rietveld Memorial Innovation Award.
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Geert de SnooFaculty of Science
g.r.de.snoo@cml.leidenuniv.nl | 071 5272727
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Information managers
Information managers are responsible for contributing to and implementing ICT policy in education, research and operational management.
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Zane Kripe
Faculty of Science
z.kripe@liacs.leidenuniv.nl | 071 5272727
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How the eating habits of a limited group of Americans determine sustainability
Masses of hamburgers, steaks, cheese and a lot of eggs: Americans love their animal products. But researcher Oliver Taherzadeh discovered that only a relatively small group of high-volume consumers need to modify their diet to achieve an enormous environmental gain.
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Shelly BieselFaculty of Social and Behavioural Sciences
s.a.biesel@fsw.leidenuniv.nl | 071 5273451
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Ksenia ShepetinaFaculty of Social and Behavioural Sciences
k.shepetina@fsw.leidenuniv.nl | 071 5272727
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Mari MiyamotoFaculty of Social and Behavioural Sciences
m.miyamoto@fsw.leidenuniv.nl | 071 5272727
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Kees MustersFaculty of Science
musters@cml.leidenuniv.nl | 071 5277461
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Martijne KannekensFaculty of Science
m.p.e.kannekens@cml.leidenuniv.nl | 071 5272727
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Jan Willem ErismanFaculty of Science
j.w.erisman@cml.leidenuniv.nl | 071 5277484
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Information literacy course
Study support
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Information security and privacy
The University wants to be able to ensure a secure (digital) environment. Protecting information is the responsibility of all of us. Protect your and your colleagues' work by using secure tools and safe practices. Keep reading to find out how to handle information securely.
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Sustainability Report 2021: continuing to reduce our CO2 footprint
Leiden University continued to reduce its carbon footprint in 2021 by being more careful with natural resources and making structural reductions to its energy consumption. This is what it says in the Sustainability Report 2021.
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2022 Sustainability Report: Fewer CO2 emissions and greener operational management
The University's CO2 footprint has once again decreased. This is the conclusion of the 2022 Sustainability Report. The report also concludes that steps have been taken to integrate sustainability into Leiden University education and research.
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Sustainability Monitor 2023: Leiden University substantially reduces carbon emissions
The Sustainability Monitor 2023 shows that Leiden University is taking its sustainability efforts seriously.
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Study sustainability and earn credits with this free, virtual exchange
Education, Research
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Sustainability prize for research into the effects of a plant-based diet
Paul Behrens and his team have won the Frontiers Planet Prize of half a million euros for their research into the effects of switching to a plant-based diet.
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How sustainable is the new Dutch ‘Schijf van Vijf’ Five questions for environmental scientist Joran Lammers
The ‘Schijf van Vijf’ is the Dutch official dietary guideline, similar to a food pyramid, that shows what a healthy daily diet looks like. The updated version places more emphasis on plant-based eating. But how big is the impact of that shift really? We asked environmental scientist Joran Lammers.
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This new programme prepares students for today's sustainability challenges
How often do you consider the impact of your choices? 10 October is Sustainability Day: a good time to introduce the new bachelor's programme Science for Sustainable Societies.
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Claire WeedaFaculty of Humanities
c.v.weeda@hum.leidenuniv.nl | 071 5272718
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Leiden University joins forces with new supplier for sustainable furniture
Leiden University has appointed a new supplier for furniture procurement, signing a contract emphasising sustainability and reuse. This approach is already delivering results: when furnishing the new Spui Campus this year, more than half of the furniture was reused.
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Ester van der Voet appointed professor of Sustainable Resource Use
The energy transition is already a huge challenge for society, but sustainable use of resources is even more complicated. Yet it is at least as urgent. Ester van der Voet has been working on it for decades, for example within the United Nations. Since February, she is a professor at the Centre for Environmental…
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Researchers and members of the public bring a sustainable world a little closer
Researchers, civil servants and local residents met on 27 September to talk about partnering for sustainability. What were the results? In a green ‘city oasis’ in the centre of The Hague they spoke about the energy transition, bottom-up initiatives and citizen science.
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NWO grant gives way to more sustainable production of antibiotics
The opportunity to explore a new, exciting research topic. That is how Lennart Schada von Borzyskowski describes his successful application for the NWO XS grant. It comprises 50,000 euros, which the researcher from the Institute of Biology Leiden (IBL) will spend on investigating a more sustainable…
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Antwerp Honorary Doctorate for Marc Koper: Significant recognition for sustainable energy research
A festive and honourable visit to our southern neighbours for professor Marc Koper. On Thursday 23 March, he received an honorary doctorate at the University of Antwerp. Koper gets the title in recognition of his expertise in the field of electrochemistry. ‘An important recognition for our research…
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Jenneke van der WalFaculty of Humanities
g.j.van.der.wal@hum.leidenuniv.nl | 071 5273658
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Tarlach McGonagleFaculteit der Rechtsgeleerdheid
t.e.mcgonagle@law.leidenuniv.nl | 071 5272727
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Sowmya Marriyapillai RavisandiranFaculty of Science
s.marriyapillai.ravisandiran@cml.leidenuniv.nl | 071 5272727
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Yumeng WangFaculty of Science
y.wang@liacs.leidenuniv.nl | 071 5272727
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Science for Sustainable Societies: a new bachelor’s programme
The new interdisciplinary bachelor's program in Science for Sustainable Societies starts in the 2025-2026 academic year.
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How fungi are helping us be more sustainable
Professor of Fungal Genetics and Biotechnology Arthur Ram explains how fungi can help us be more sustainable.
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Great interest in LDE Bachelor Honours Programme Sustainability
Today marks the launch of the LDE Bachelor Honours Programme Sustainability. Students from Leiden University, TU Delft and Erasmus University will work together on concrete sustainability issues of organisations. Interest in the new programme turned out to be overwhelming. Two lecturers involved share…
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Extra information faculties on OER
The faculties Humanities and Science have made a page with extra information on OER.
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Gerard BreemanFaculty of Governance and Global Affairs
g.e.breeman@fgga.leidenuniv.nl | 070 8009373
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Stewart McDowallFaculty of Science
s.c.mcdowall@cml.leidenuniv.nl | 071 5272727
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Marc van der Meide|
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Dita AuzinaFaculty of Archaeology
d.auzina@arch.leidenuniv.nl | 071 5272727
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Adam BenferFaculty of Archaeology
a.k.benfer@arch.leidenuniv.nl | 071 5272727
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New wall unit at Brasserie Science: convenient and sustainable
Facility
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Sustainability and energy: AI research in Leiden, Delft and Rotterdam
From energy transition to the nitrogen crisis: artificial intelligence can be of great help. Researchers from the three universities in Zuid-Holland are seizing the opportunity. Three of them talk about collaborative research in the AI for Energy and Sustainability focus group within the Zuid-Holland…
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Information and training
If we want to show the impact of our research, we can’t do so without science communication. But how do you go about communicating science? Where do you start as a science communication novice? And how do you take your communication to a higher level? On this page, you will find websites, articles,…
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The role of bubble formation in sustainable hydrogen production
The sustainable production of hydrogen could potentially be made more efficient by adding a cleverly chosen salt to the process. Researchers at the Leiden Institute of Chemistry (LIC), in collaboration with physicists at the University of Twente, have discovered that the type of salt present in the…
- More information about cooperating with China