Is the current existing legal framework on compulsory and voluntary care - for vulnerable young adults (between the ages of 18 to 23) - in need of revision? And if so, what kind of amendments would be advisable?

Vincent Delhomme delivered a keynote speech on the topic of food affordability at the European Parliament in Strasbourg, on 22 January 2025. The event focused on achieving a balanced food system that is sustainable, healthy, and affordable.

The United Nations Committee on the Rights of the Child (CRC) has accused Finland of violating the rights of Finnish children by leaving them in life-threatening conditions in Syrian camps. Ann Skelton, member of the committee, calls the situation 'inhuman'.

In September 2023 the new minor Sustainability, Climate Change and Food starts. This minor critically examines the complexities of food sustainability through ecological, socio-economic, political, and cultural systems.

On 3 November 2022, Mariëlle Bruning, Professor of Children and the Law, spoke as an expert on child protection at a roundtable discussion with Dutch Lower House members of the Standing Committee on Justice and Security.

Is Europe skilling for sustainable food?

From April 27 to 29 April, the Van Vollenhoven Institute for Law, Governance & Society in collaboration with the Law Faculty, the Gender Studies Graduate Program and the Center for Women and Gender Studies at Universitas Indonesia will organize a Research Sharing and Academic Writing Workshop on 'Child…

On the first weekend of June a plot of land in Lutkemeerpolder, West Amsterdam, was occupied in order to host the Food Autonomy Festival. The event was organized in solidarity with local farms to protest against the development of Schiphol airport-oriented business park. Two of our PhD's, Maria Vasile…

Child abuse and child neglect are often seen as one and the same problem. But it can be useful to separate the two to gain more insight into the characteristics of the two phenomena. This is what pedagogical scientist Renate Buisman shows in her dissertation. PhD defence on 28 May.

In its broadcast of 28 April 2019, TV programme Medialogica (Human) looked at television programme Ontvoerd (Abducted). Leiden professors Mariëlle Bruning and Jannemieke Ouwerkerk contributed to the broadcast.

On the evening of 11 September 2017, the first five-yearly anniversary of the master’s programme Child Law (Jeugdrecht) was celebrated.

Creating a good life and new work values through foodwork?

On Friday 4th February 2022 we welcomed in hybrid format (in person and online live streaming) 154 registered participants, of which 97 online, to present the first results of the Food Citizens? ERC Consolidator project.

Y.N. (Yannick) van den Brink (LL.M, MA) will be appointed Assistant Professor at the Child Law Department of the Leiden Law School as of 1 August 2016.

On 20 May 2019, Dr Yannick van den Brink, Assistant Professor at the Department of Child Law, participated in a live webinar titled ‘Child Pre-trial Detention. A Global Movement to Reduce Length of Stay’, together with colleagues from the United States and Mexico.

According to a new study, for half of the world population the answer would be yes. For the other half: maybe? Leiden environmental researcher and head author Nicolas Navarre explains: ‘With improvements to crop yields, reductions in food waste, and changes in consumption patterns, 90% of people could…

On Wednesday 7 December 2016 the Government Commission for Reassessment of parenthood (Staatscommissie Herijking ouderschap) presented the report ‘Child and Parents in the 21st century’ to Minister Van der Steur of Security and Justice. Prof. dr. Ton Liefaard, UNICEF Professor of Children’s Rights at…

On Tuesday 4 March, Marie-Cécile Rouillon, Coordinator on the Rights of the Child at the European Commission came to give a guest lecture to students of the Advanced LLM in Children’s Rights as well as the Jeugdrecht master’s programme.

Microwear and starch grain analysis on experimental and archaeological grinding tools from Central

Nanomaterials can pass much further along the food chain than was previously thought. The particles can change shape and size in each organism, enabling them to pass on to the next one in the chain. Researchers from the Institute of Environmental Sciences discovered this accidentally when using a novel…

“Neighborhood solidarity cannot compensate the absence of the State: a response from the local administration is needed”

The number of victims of child abuse is estimated to be higher during the first lockdown compared with a period without a lockdown. This is mainly due to an increase in the number of victims of emotional neglect, including educational neglect and witnessing domestic abuse. Families with children about…

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Are you a great photographer? Or not at all, but you do have a brilliant photo that captures the relationship between food and people? Join the photo contest ‘Food & Society’ of our Faculty and send in your best photo before 3 April 2018!

Horizon Magazine published about urban food systems.

Fungal food spoilage often starts with a contamination with spores. Experimental data strongly indicate the existence of subpopulations of spores with different levels of resistance to preservation methods.

Arnold van der Valk on Food Council MRA.

Advisory Board member Colin Sage shares insights about the Food Citizens? project.

Many children eat too many high-calorie foods and too few vegetables from an early age. PhD candidate Merel van Vliet researched the role of parents in this. ‘Don’t force children to clean their plates.’ PhD defence on 15 June.

Between the 30th of January and the 2nd of February 2020 around 250 people took part in the II Polish Food Sovereignty Forum.

More CO2 in the atmosphere is making food crops more calorific, less nutritious and potentially more toxic.

On 2 and 3 October 2017, a delegation of the Child Law Department has participated in the 15th European regional conference of the International Society for the Prevention of Child Abuse and Neglect in The Hague.