3,497 search results for “leiden university food” in the Public website
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National Meat Free Week: the main reasons to switch to a plant-based diet
National Meat Free Week (Nationale Week Zonder Vlees, 7–13 March) is an initiative to reduce meat consumption. Assistant professor Paul Behrens is studying what impact a change in our food consumption would have on the world. What, according to him, are the main reasons to switch to a (mainly) plant-based…
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Leiden University College
What is my contribution to the world? This is what students and researchers at Leiden University College The Hague (LUC) ask themselves every day. They want to make a difference with their teaching and research in the four global challenges of ‘Peace and Justice,’ ‘Sustainability,’ ‘Diversity’ and ‘…
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research at the Europa Institute monthly research exchange meeting “Food for Thought”
On 3 March 2021 Zuzana Vikarská presented some of her work in progress research at the Europa Institute's
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Linking the past with the present through pickling, fermenting, and food preservation in Gdańsk, Poland.
PhD candidate Ola Gracjasz writes about fermentation practices in Gdańsk, Poland.
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A Crusader, Ottoman, and Early Modern Aegean Archaeology
Built Environment and Domestic Material Culture in the Medieval and Post-Medieval Cyclades, Greece (13th – 20th Centuries AD)
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Output
This page features an overview of relevant lectures, publications and conference papers.
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George MileyFaculty of Science
miley@strw.leidenuniv.nl | +31 71 527 5849
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Anita KeizersLeiden University Library
a.g.m.keizers@library.leidenuniv.nl | 071 5272039
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Christian HendersonFaculty of Humanities
c.j.v.henderson@hum.leidenuniv.nl | +31 71 527 4995
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Vincent DelhommeFaculty of Law
v.n.delhomme@law.leidenuniv.nl | +31 71 527 2727
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Sterre ter HaarFaculty of Science
s.f.ter.haar@cml.leidenuniv.nl | +31 71 527 2727
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Studying at Leiden University
Do you want to know the best reasons to study at Leiden University or want to know what's it like to live in the student cities Leiden or The Hague? Our students tell you why they chose Leiden University to study their master's programme.
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Studying at Leiden University
Do you want to know the best reasons to study at Leiden University or want to know what's it like to live in the student cities Leiden or The Hague? Our students tell you why they chose Leiden University to study their master's programme.
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The impact of climate variability on the ecology of a lion (Panthera leo Linnaeus 1758) population and lion livestock conflicts in the Amboseli
Promotor: Prof.dr. G.R. de Snoo, Prof.dr. G.A. Persoon
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Jan AbbinkAfrican Studies Centre
g.j.abbink@asc.leidenuniv.nl | +31 71 527 2727
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Cultural Anthropology and Development Sociology | Leiden University
Cultural Anthropology and Development Sociology at Leiden University studies the everyday practices of individuals and groups around the world in relation to the complex global challenges of diversity, sustainability, and digitalisation.
- Food for Thought: Circularity around Food
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University Council Elections 2025
With the University Council elections approaching, the Leiden University Green Office (LUGO), with the support of LU's Central Sustainability Team and the D&I Office, contacted all seven candidate parties to inform our community about their views on sustainability and diversity. We asked each party…
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Bjørn Peare BartholdyFaculty of Archaeology
b.p.bartholdy@arch.leidenuniv.nl | +31 71 527 7843
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How plant-based diets not only reduce our carbon footprint, but also increase carbon capture
Almost 100 billion tons of CO₂ could be pulled out of the atmosphere by the end of the century. That is, if high-income countries switch to a plant-based diet. The double carbon profit of returning farmland to its natural state would equal about 14 years’ worth of agricultural emissions, researchers…
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Matthieu SchallerFaculty of Science
mschaller@lorentz.leidenuniv.nl | 071 5278466
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Effects of light at night on plants and their interactions with other species
What is the effect of light at night on plant phenology and physiology, and how does this affect plant interactions with other species?
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Utopia: Universal Three-dimensiOnal Passport for process Individualization in Agriculture
Agricultural foods naturally vary in their detailed internal structure. To facilitate early detection of health hazards due to contamination or disease, predict maturity and minimize wastage, it is critical to take into account the internal characteristics of each individual product, as these enable…
- Programme 2025
- Student experiences
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Baoxiao LiuFaculty of Science
b.liu@cml.leidenuniv.nl | 071 5275615
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Sjoerd HuismanSocial & Behavioural Sciences
s.m.h.huisman@fsw.leidenuniv.nl | 071 5275374
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Guadalupe Cañas HerreraFaculty of Science
canasherrera@strw.leidenuniv.nl | 071 5272727
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Sylvia Le DévédecFaculty of Science
s.e.ledevedec@lacdr.leidenuniv.nl | +31 71 527 4285
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Contact
Do you have any questions about the minor Food security, within Planetary Boundaries? Please contact us!
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Anouk SpeltSocial & Behavioural Sciences
a.spelt@cwts.leidenuniv.nl | 071 5272727
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Figuring rural development: concepts and cases of land use, sustainability and integrative indicators
Promotores: Prof. dr. G.R. (Geert) de Snoo, Dr. E. (Ester) van der Voet
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Klara BeslmüllerFaculty of Science
k.beslmuller@lacdr.leidenuniv.nl | 071 5272727
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Vikram RadhakrishnanFaculty of Science
radhakrishnan@strw.leidenuniv.nl | +31 71 527 5737
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City and student life
Leiden is a real student city and has everything you’ll need to turn your time as a student into the time of your life. And as a growing and internationally oriented student city, The Hague offers a great mix for a fabulous student experience.
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Patrick GouwLeiden University Library
p.gouw@library.leidenuniv.nl | +31 71 527 7749
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What's in the diet? DNA-based analysis for qualitative and quantitative assessment of animal diet
Animal diet studies are critical for understanding ecological processes such as trophic interactions, energy flow, and nutrient cycling. By examining what animals consume, ecologists gain insights into species specialization, predator-prey relationships, and ecosystem management.
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Kim BeerdenFaculty of Humanities
k.beerden@hum.leidenuniv.nl | +31 71 527 2761
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The Evolution of Human Diet, Health and Lifestyle
Research into the evolutionary backgrounds of our diets can help us make the right choices in diet, health and lifestyle.
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Public Resources
On this page you will find resources developed by the project team, such as bibliographies, reading lists, template case-studies as well as the team's training and seminar activities.
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7th NINO Annual Meeting 2026
Annual Meeting
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Dissemination
This section features online articles by or about the team members of the Food Citizens? project.
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Rüya KoçerSocial & Behavioural Sciences
r.g.kocer@fsw.leidenuniv.nl | +31 71 527 2727
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Simone MulderSocial & Behavioural Sciences
s.f.mulder@fsw.leidenuniv.nl | 071 5272727
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Thaddeus BergéSocial & Behavioural Sciences
t.m.g.berge@fsw.leidenuniv.nl | +31 71 527 2727
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Francesca AriciFaculty of Science
f.arici@math.leidenuniv.nl | +31 71 527 4831
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Erica HyattSocial & Behavioural Sciences
e.l.hyatt@fsw.leidenuniv.nl | 071 5272727
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Olga CeranFaculty of Law
o.m.ceran@law.leidenuniv.nl | +31 71 527 2727
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Antoinette HaverhalsSocial & Behavioural Sciences
a.haverhals@fsw.leidenuniv.nl | +31 71 527 2727
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Katie HudsonSocial & Behavioural Sciences
k.i.s.hudson@fsw.leidenuniv.nl | +31 71 527 2727